Crystal Boba vs Honey Boba - Comparison of Taste
What’s the difference between crystal boba vs honey boba? Well, there are many! Both types of boba pearls are obtained using different methods, and the taste and texture are not the same either. Really, the only aspect that these two popping delights share with one another (outside of the name, of course) is their light, golden color! We dive deep into the taste, science, and uses of honey boba vs crystal boba in the rest of the article!
Honey Boba vs Crystal Boba – Understanding Their Sweet Stories
To preface our taste comparison, we’ll have to start by looking into why these two types of boba pearls even exist in the first place. Because, seriously, aren’t the normal black balls in boba enough?
Well, if you’re a bubble tea enthusiast, you certainly know that the more ways to enjoy boba, the better! And that’s precisely what stood behind the idea of coming up with different boba variations, such as today’s lovely stars, honey boba and crystal boba.
In short, crystal boba is a fresher spin on the traditional boiled tapioca pearls you know and love, albeit made entirely from a different plant. It retains its chewy properties, though they are toned down a bit. But worry not, crystal boba makes up for the chewiness with an extra delicious burst of sweetness. The result? Using it as a topping yields quite a different drinking experience!
Okay, but what about honey boba? That kind of boba pearl is made using the same plant as the standard bubbles – they’re simply prepared using honey to alter their taste and color. The result is a delicious golden boba pearl with an amber hue and a rich, crisp taste.
When Is It Better to Use Crystal Boba vs Honey Boba?
As with anything boba tea-related, imagination is the only limit here! Depending on your craving and the drink you’re crafting, both crystal boba and honey boba have their time to shine. Let’s explore how these pearls pair with popular bubble tea options inspired by Sharetea’s delightful menu.
Crystal Boba: Light, Refreshing, and Perfect for Fruity Drinks
Thanks to its lighter chew and refreshing sweetness, crystal boba works perfectly in fruity and tropical treats. Consider using it as a topping in our:
Mango and Passion Fruit Tea
Kiwi Fruit Tea with Aiyu Jelly
Wintermelon Lemonade
Honey Boba: Add a Touch of Perfect to Our Creamy Blends
Honey boba's richer flavor and slightly chewier texture shine in creamier drinks and classic milk teas. Its golden hue also adds a visually appealing touch to darker, milk-based teas.
Honey boba works best in:
Classic Pearl Milk Tea
Okinawa Pearl Milk Tea
Matcha, Cocoa or Coffee Creama Drinks
The Takeaway
Of course, if you can’t decide between honey boba vs crystal boba, at Sharetea, you’re welcome to both! Our friendly staff are always excited to recommend you tried and tested combinations, but equally, we love to see you experiment with new flavors! Come check out your nearest Sharetea store and discover our ever-evolving menu!
